80 grams of flour to cups
80 g of all-purpose flour is ½ cup + 2 tbsp in US cups.
80 grams of all-purpose flour in cups
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80 g of all-purpose flour is
½ cup + 2 tbsp
0.64 cups 10.2 tbsp 2.82 oz 151 ml
125 g per cup · Source: USDA
80 grams of flour to cups in every unit
| Unit | Amount |
|---|---|
| US customary cups | 0.64 |
| US legal cups | 0.63 |
| Metric cups | 0.61 |
| Imperial cups | 0.53 |
| US tablespoons | 10.2 |
| Ounces (weight) | 2.82 |
| Milliliters | 151 |
80 g of all-purpose flour is 2 tbsp more than ½ cup.
The flour cup weights cover every amount from 10 g to 1 kg.
How to convert 80 g of all-purpose flour to cups
- Divide by the weight of 1 cup: 80 ÷ 125 = 0.64 US cups.
- Fill the ½ cup measure.
- Add 2 tablespoons.
- Spoon the all-purpose flour into each measure until it heaps, then level it with a straight edge. Don’t tap or press.
Questions people ask
How many tablespoons is 80 g of all-purpose flour?
80 g of all-purpose flour fills 10.2 US tablespoons (151 ml), at 125 g per cup.
Is it better to weigh all-purpose flour than to use cups?
Yes. 80 g on a scale is the same every time. A cup of all-purpose flour changes with how you fill it: spooned and leveled, scooped or shaken down. For all-purpose flour, published cup weights range from 120 g to 125 g, a 4% difference.
How many metric cups is 80 g of all-purpose flour?
In 250 ml metric cups, 80 g of all-purpose flour is 0.61 cups. That is slightly less than 0.64 US cups, because a metric cup holds more.
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