210 grams to cups
210 g is 1⅔ cups + ¾ tsp of all-purpose flour, 1 cup + 1 tbsp of sugar and ¾ cup + 2 tbsp of water.
210 grams to cups for any ingredient
Enter an amount above 0
210 g of all-purpose flour is
1⅔ cups + ¾ tsp
1.68 cups 26.9 tbsp 7.41 oz 397 ml
125 g per cup · Source: USDA
210 grams to cups depends on the ingredient
210 grams to cups has no single answer, because grams measure weight and cups measure volume. 210 g is 7.41 oz by weight.
| Ingredient | Cups | Measure |
|---|---|---|
| Water | 0.89 | ¾ cup + 2 tbsp |
| All-purpose flour | 1.68 | 1⅔ cups + ¾ tsp |
| Granulated sugar | 1.05 | 1 cup + 1 tbsp |
| Butter | 0.93 | ¾ cup + 3 tbsp |
Of the 46 ingredients, 210 g fills the most cups as rolled oats (2½ cups + 1½ tbsp) and the fewest as honey (½ cup + 2 tbsp).
210 g lands exactly on a cup mark for powdered sugar (1¾ cups), cooked white rice (1⅓ cups), chocolate chips (1¼ cups) and bread flour (1¾ cups), so one cup measure does it with no spoons.
210 g of all-purpose flour is 3 tbsp more than 1½ cups. 210 g of granulated sugar is 1 tbsp more than 1 cup.
210 grams to cups for 46 ingredients
| Ingredient | Cups | Measure | Tbsp |
|---|---|---|---|
| Flours | |||
| All-purpose flour | 1.68 | 1⅔ cups + ¾ tsp | 26.9 |
| Bread flour | 1.75 | 1¾ cups | 28 |
| Almond flour | 2.19 | 2 cups + 3 tbsp | 35 |
| Cake flour | 1.75 | 1¾ cups | 28 |
| Whole wheat flour | 1.75 | 1¾ cups | 28 |
| Coconut flour | 1.64 | 1½ cups + 2 tbsp | 26.2 |
| Sugars | |||
| Granulated sugar | 1.05 | 1 cup + 1 tbsp | 16.8 |
| Brown sugar (packed) | 0.95 | ¾ cup + 3½ tbsp | 15.3 |
| Powdered sugar (unsifted) | 1.75 | 1¾ cups | 28 |
| Honey | 0.62 | ½ cup + 2 tbsp | 9.9 |
| Maple syrup | 0.67 | ⅔ cup | 10.7 |
| Dairy | |||
| Plain yogurt (whole milk) | 0.86 | ¾ cup + 1½ tbsp | 13.7 |
| Whole milk | 0.86 | ¾ cup + 2 tbsp | 13.8 |
| Plain Greek yogurt | 0.93 | ¾ cup + 3 tbsp | 14.8 |
| Shredded cheddar | 1.86 | 1¾ cups + 1½ tbsp | 29.7 |
| Cottage cheese | 0.93 | ¾ cup + 3 tbsp | 14.9 |
| Grated parmesan | 2.10 | 2 cups + 1½ tbsp | 33.6 |
| Heavy cream | 0.88 | ¾ cup + 2 tbsp | 14.1 |
| Sour cream | 0.91 | ¾ cup + 2½ tbsp | 14.6 |
| Cream cheese | 0.91 | ¾ cup + 2½ tbsp | 14.5 |
| Fats & oils | |||
| Butter | 0.93 | ¾ cup + 3 tbsp | 14.8 |
| Peanut butter | 0.81 | ¾ cup + 1 tbsp | 13 |
| Mayonnaise | 0.95 | ¾ cup + 3½ tbsp | 15.3 |
| Vegetable oil | 0.96 | ¾ cup + 3½ tbsp | 15.4 |
| Olive oil | 0.97 | ¾ cup + 3½ tbsp | 15.6 |
| Coconut oil | 0.96 | ¾ cup + 3½ tbsp | 15.4 |
| Grains | |||
| Long-grain white rice (uncooked) | 1.14 | 1 cup + 2 tbsp | 18.2 |
| Long-grain white rice (cooked) | 1.33 | 1⅓ cups | 21.3 |
| Rolled oats | 2.59 | 2½ cups + 1½ tbsp | 41.5 |
| Dry pasta | 1.72 | 1⅔ cups + 1 tbsp | 27.5 |
| Dry lentils | 1.09 | 1 cup + 1½ tbsp | 17.5 |
| Quinoa (uncooked) | 1.24 | 1¼ cups | 19.8 |
| Breadcrumbs | 1.94 | 1¾ cups + 3 tbsp | 31.1 |
| Baking | |||
| Semisweet chocolate chips | 1.25 | 1¼ cups | 20 |
| Cocoa powder (unsweetened) | 2.44 | 2⅓ cups + 1½ tbsp | 39.1 |
| Cornstarch | 1.64 | 1½ cups + 2 tbsp | 26.2 |
| Baking soda | 0.95 | ¾ cup + 3 tbsp | 15.2 |
| Baking powder | 0.95 | ¾ cup + 3 tbsp | 15.2 |
| Table salt | 0.72 | ⅔ cup + 1 tbsp | 11.5 |
| Fruit & nuts | |||
| Blueberries | 1.42 | 1⅓ cups + 1½ tbsp | 22.7 |
| Strawberries (sliced) | 1.27 | 1¼ cups + ¾ tsp | 20.2 |
| Chopped walnuts | 1.79 | 1¾ cups + ½ tbsp | 28.7 |
| Whole almonds | 1.47 | 1⅓ cups + 2 tbsp | 23.5 |
| Other | |||
| Water | 0.89 | ¾ cup + 2 tbsp | 14.2 |
| Sourdough starter (approx.) | 0.90 | ¾ cup + 2½ tbsp | 14.4 |
| Egg whites | 0.86 | ¾ cup + 2 tbsp | 13.8 |
Questions people ask
How much is 210 grams in cups?
It depends on the ingredient. In US cups, 210 g is ¾ cup + 2 tbsp of water or 1⅔ cups + ¾ tsp of all-purpose flour. It is 1 cup + 1 tbsp of granulated sugar or ¾ cup + 3 tbsp of butter.
What is 210 grams in ounces and cups?
By weight, 210 g is 7.41 oz for any ingredient. In cups it depends on the ingredient: 1⅔ cups + ¾ tsp of all-purpose flour or 1 cup + 1 tbsp of granulated sugar.
What is 210 g of butter in cups and tablespoons?
Butter at 210 g measures ¾ cup + 3 tbsp, or 14.8 tbsp, at 227 g per cup (1 US stick = 113 g = 8 tbsp).
Last updated: